Product Description

Sheridan's developed their duck confit in the kitchen of their Galway shop. The recipe was perfected there by chef Enda McEvoy. (who incidentally went on to win a Michelin star for Aniar Restaurant in Galway when he was head chef there!).

Over the years the volume became too much for their little kitchen, so in 2008, they began working with the Steele family at their farm in Co. Monaghan. They now produce their confit using their recipe to the same exacting standards as thy did ourselves. Since its relaunch, the confit has gone on to become one of their top selling retail products!

Serving Suggestions

Remove from pack and scrape off (and reserve) excess fat. Heat pan and add a little of the duck fat. Place confit in pan skin side down for about 3 minutes or until crispy. Carefully turn confit and briefly seal on other side. Place in oven at 180˚C for 5 minutes or until heated through.

Meanwhile sauté some parboiled baby potatoes in the duck fat until golden. Serve with crisp salad with dressing based on sherry vinegar, walnut oil and wholegrain mustard.

Ingredients +

Allergen Advice +

Prices

Northern Ireland - £4.95 / €5.95 

Republic of Ireland - £5.95 / €6.95

UK Mainland - £7.95 / €8.95

UK Offshore (Channel Islands, Isle of Man, Scilly Islands, Scottish Highlands & Islands) - £14.95 / €16.95

EU Mainland (France, Netherlands, Luxembourg, Germany, Belgium, Austria, Denmark, Czech Rep, Poland, Slovakia, Hungary, Lithuania, Slovenia, Spain, Sweden, Estonia, Latvia, Italy, Finland, Portugal) - £19.95 / €19.95

If you have a special request outside of these regions, e-mail us at hello@indiefude.com and we’ll do everything we can to help

Timings

All packages are curated within 24 Hours, and the following are guidelines given to us by DPD Ireland for delivery times following:

Northern Ireland - Next Day (Click & Collect also available, see below)

Republic of Ireland - Next Day

UK Mainland - 2 Days

UK Offshore - 4 Days

EU Mainland - 5 Days (Geographic Dependent)

Should you have any special requests for delivery or need an expediated, timed or Saturday service, please contact us at hello@indiefude.com

Tracking

Each order will receive it's own unique tracking number that can be used on the DPD Ireland website. We encourage all our customers to register with DPD Parcel Wizard in order to receive up-to-the-minute SMS tracking details, as well as allowing the customer to alter delivery times, details etc.

We encourage all our customers to ensure that if their parcel is being gifted that it is sent to a business address or occupied during the day address. 

Also, we want to ensure that you get your goodies safely, so all our deliveries via DPD Ireland must be signed for.

Chilled Products

For chilled products a £2.95 / €3.95 charge will be automatically added to the delivery total at checkout to allow for a Woolcool pouch, our preferred chilled sustainable packaging solution.

Subscriptions 

All subscription options featured on the website include delivery. Subscriptions are currently only available for delivery in UK** & Ireland.

* for items within the UK, we may occasionally use Royal Mail parcel services for expedicancy purposes, for EU mainland we may occasionally use other internationally recognised courier services for expediancy purposes. All tracking details will be provided.

** excludes UK Offshore (Channel Islands, Isle of Man, Scilly Islands, Scottish Highlands & Islands)

Click & Collect

A Click & Collect service is avilable in N. Ireland only. Orders placed online with Click & Collect delivery selected can collect their packages at our store in Comber (Mon - Sat 9am to 5pm):

The Courtyard

5a High St

Comber

BT23 5HJ

N. Ireland 

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Two Duck Legs

Duck Leg Confit Cooked

€4.50

Out of Stock

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Meet the Maker

Sheridan's Cheesemongers

Sheridans Cheesemongers was founded in 1995, when brothers Seamus and Kevin started selling Irish farmhouse cheeses at the Galway market. Shortly after they opened a shop in Galway with Irish...Read More

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