Sheridans Cheesemongers was founded in 1995, when brothers Seamus and Kevin started selling Irish farmhouse cheeses at the Galway market. Shortly after they opened a shop in Galway with Irish farmhouse cheeses piled from floor to ceiling! Fiona joined the boys in 1997 and Dublin markets and a shop on South Anne Street in the city centre were established that year. The Irish cheeses were quickly joined by their European cousins as well as a huge range of other artisan foods including olive oils, cured meats, condiments and pasta sourced during travels in Europe.
Great Taste Awards – 2 Gold Stars 2013, Rye & Linseed Crackers
Great Taste Awards – 2 Gold Stars 2013, Confit Duck Legs
Great Taste Awards – 1 Gold Star 2013, Irish Brown Bread Crackers