Cooking The Whole Animal: Cow ? 

Saturday 17th June, 2017

DESCRIPTION Want to learn how to create a gourmet meal from a pack of mince? Need inspiration for something different to serve with your sirloin steak? Then this is the class for you! The Curious Farmer, Joel Kerr, is hosting...
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The Indie Gin Clüb - Part II, Best of British Gins

Friday 23rd June, 2017

Join us and our friends, Neil Wine (Groomsport), on Friday 23rd June in the Courtyard for Part II of The Indie Gin Clüb ft the best in Small Batch British Gins. This special event will feature 5 of the best Scottish, English...
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Craft Beer, Cheese & Charcuterie Night

Friday 30th June, 2017

Join us on the sunny evening of Friday 30th June in the Courtyard for a tasty night of the finest local Craft Beer, Cheese and Charcuterie... This special event will feature crafts beers from the Ards Brewing Co. (Greyabbey)...
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Sichuanese Feast with The Edible Flower

Friday 21st July, 2017

Join us at Indie Fude in Comber for a feast of delicacies from the South Western provinces of China, Sichuan and the Yunnan on Friday 21 & Saturday 22 July. We spent a month exploring Western China a few years ago...
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